Mae Rim, Chiang Mai
Four Seasons Resort Chiang Mai
A resort of 64 pavilions, 12 pool villas and 22 residences on 13 hectares in the Mae Rim valley north of Chiang Mai, facing the Doi Suthep range, opened in 1995 and a Four Seasons since 2003. It is laid out like a Lanna village, with the pavilions set around a working rice farm, lakes, lily ponds and a family of water buffalo.
Four Seasons Preferred Partner
Ready to Travel Different?
- Advice from our own stay, in September 2026
- Preferred-partner benefits through Four Seasons Preferred Partner: a room upgrade, daily breakfast and a US$100 credit
- Industry insight on rates, seasons and timing
- One contact before, during and after the stay
About the property
- Opened
- 1995
- Rooms
- 64
- Villas
- 12
- Architecture
- Chiang Mai Architects Collaborative (resort facilities and pavilions) · Bunnag Architects (residences and spa)
- Interiors
- ABACUS Design Co. Ltd.
From our stays
We stayed in September 2026
Rooms and suites
Garden Pavilion
70 sq m · gardens view · private outdoor Thai sala
Upper Garden Pavilion
70 sq m · gardens view · upper level · private outdoor Thai sala
Rice Terrace Pavilion
70 sq m · rice terraces view · private outdoor Thai sala
Upper Rice Terrace Pavilion
70 sq m · rice terraces view · upper level · private outdoor Thai sala
Suites
Pool Villa
403 sq m · villa surrounded by water · private pool, Thai sala and sundeck
One-Bedroom Residence
244 sq m · private residence · also as a Family Residence of the same size
One-Bedroom Residence with Plunge Pool
284 sq m · private residence
Two-Bedroom Residence
350 sq m · private residence
Two-Bedroom Residence with Plunge Pool
390 sq m · private residence
Two-Bedroom Grand Residence Pool Villa
487 sq m · private residence
Three-Bedroom Penthouse Residence
524 sq m · private residence
Three-Bedroom Grand Residence Pool Villa
803 sq m · private residence
Four-Bedroom Grand Residence Pool Villa
855 sq m · private residence
Dining and wellness
- KHAO
- pan-Thai restaurant
- NORTH
- open-air grill
- Rim Tai Kitchen
- northern Thai cooking school · Lanna teak house · dinner
- Khao Bar
- bar
- Ratree Bar and Lounge
- open-air bar and lounge
- Wellness
- Wara Cheewa Spa, built like a northern Thai temple, has seven treatment suites, some with soaking tubs on semi-open salas and five with herbal steam rooms; there are two infinity-edge pools with hot and cold whirlpools by the rice paddies, a gym with sauna and herbal steam rooms, a yoga barn and two tennis courts.
Where it is
- Downtown Chiang Mai
- 30 min by car
- Chiang Mai Airport
- 30 min by car
502 Moo 1, Mae Rim–Samoeng Old Road, Mae Rim, Chiang Mai
Open in Google MapsQ&A
Garden Pavilion (70 sq m), Upper Garden Pavilion (70 sq m), Rice Terrace Pavilion (70 sq m) and Upper Rice Terrace Pavilion (70 sq m). Suites: Pool Villa (403 sq m), One-Bedroom Residence (244 sq m), One-Bedroom Residence with Plunge Pool (284 sq m), Two-Bedroom Residence (350 sq m), Two-Bedroom Residence with Plunge Pool (390 sq m), Two-Bedroom Grand Residence Pool Villa (487 sq m), Three-Bedroom Penthouse Residence (524 sq m), Three-Bedroom Grand Residence Pool Villa (803 sq m) and Four-Bedroom Grand Residence Pool Villa (855 sq m).
We book Four Seasons Resort Chiang Mai through Four Seasons Preferred Partner, so you get a one-category upgrade at check-in when available; daily breakfast for two, in the restaurant or in the room and a US$100 credit each stay, US$200 in a suite, at no extra cost to you.
KHAO, pan-Thai, including khao soi and curries; NORTH, grill and wood-fired cooking, open-air; chef Alvin Dela Cruz (designed by Bill Bensley); Rim Tai Kitchen, northern Thai cooking school and street-food-style dinners in a Lanna teak house among banyan trees (designed by Bill Bensley); Khao Bar, thai snacks and drinks and Ratree Bar and Lounge, cocktails and international snacks, open-air.
Wara Cheewa Spa, built like a northern Thai temple, has seven treatment suites, some with soaking tubs on semi-open salas and five with herbal steam rooms; there are two infinity-edge pools with hot and cold whirlpools by the rice paddies, a gym with sauna and herbal steam rooms, a yoga barn and two tennis courts.
On the Mae Rim–Samoeng Old Road in the Mae Rim valley, north of Chiang Mai city, overlooking the Doi Suthep mountains; the resort's golf partner is Summit Green Valley Country Club.
Chiang Mai International Airport is a 30-minute drive.
Four Seasons Resort Chiang Mai opened in 1995.
Opened in April 1995 and rebranded Four Seasons in 2003, in a Lanna style drawing on Burmese, Indian and Chinese influences: the resort facilities and pavilions by Chiang Mai Architects Collaborative, the residences and spa by Bunnag Architects, the cooking school by Bensley Design Group Studios, and interiors by ABACUS Design. Forty full-time gardeners and the water buffalo keep the rice paddies, organic farm and gardens.
